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Continental Breakfast | Lunch | Hot Entrées | Sweets | Afternoon Snack

CONTINENTAL BREAKFAST BUFFET
Artichoke Frittata
Assorted Muffins & Breads served with Homemade Lemon Curd, Jam & Butter
Fresh Seasonal Fruit
Coffee, Teas & Assorted Juice

LUNCH
(Choose one of the following menus)

MENU #1
Assorted Sandwich Platter served with Mixed Greens Salad
and Balsamic Vinaigrette
Salmon Salad Sandwich - Fresh Salmon, Capers, Dill and Aioli on Wheat
Roasted Peppers & Eggplant with Carmelized Onions
and Provolone on Kaiser Roll
Fresh Roast Turkey Sandwich on Chiabatta Bread
Meatloaf Sandwich with Carmelized Onion and Honey Mustard on Chiabatta

MENU #2
Chicken Caeser Salad, Cup of Fresh Clam Chowder & Bread

MENU #3
Cold Poached Salmon, Cilantro Pesto Pasta, Mixed Greens Salad with Balsamic Vinaigrette & Fresh Bread

HOT ENTRÉES
($5.00 extra)
Vegetarian or Meat Lasagnas, Mixed Greens Salad with Balsamic Vinaigrette
or Caesar Salad
Dungeness Crab Cakes, Seasonal Vegetable, Mixed Greens Salad
with Balsamic Vinaigrette & Bread
Seasonally Available Local Salmon, Roasted Rosemary Potatoes, Mixed Greens Salad with Balsamic Vinaigrette & Fresh Bread

SWEETS
(A selection of 1 or 2, depending on group size, included with all lunch meals)
Hot Apple Pie or Ollalieberry/Blueberry Cobbler with Ice Cream
Carrot Cake
Chocolate Cake
Strawberry Shortcake with Fresh Whipped Cream

AFTERNOON SNACK
Mid-afternoon Cookies / Treats Platter, Assorted Cheese, Seasonal Fruits & Crackers
Coffee / Teas / Beverages

Full vegetarian menus or upgraded breakfast menu available upon request.
Selections may vary slightly, depending on seasonal availability.
Sales tax and gratuity not included.

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